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Food

Western Visayas Expo Highlights Gastronomy, Creative Industries

Society Magazine -
The event celebrates tradition while supporting innovation in the creative sector.

La Union Farmers Beat Pests, Find Income Boost In ‘Chichacorn’

Society Magazine -
Members say chichacorn production boosted household earnings while giving purpose to crops that would otherwise go to waste.

Terra Madre Asia-Pacific Draws 75k Visitors, Generates PHP46.5 Million Sales

Society Magazine -
Organizers said the event’s success reflects the rising appreciation for heritage foods and community-based producers.

Terra Madre Asia-Pacific Puts Spotlight On Philippine Slow Food Communities

Society Magazine -
Advocates say the gathering boosts collaboration among producers, chefs, and supporters working to grow the slow food movement.

Durian Summit To Equip Davao Farmers For Global Market

Society Magazine -
With government and industry support, Davao growers hope to elevate durian as a competitive export commodity.

Philippines Picked To Host 2026 High-Level United Nations Gastronomy Forum

Society Magazine -
She added that it will showcase the deep connection between Filipino cuisine, agriculture, and culture through chef collaborations and community-based enterprises.

Why Kamayan Is Still Alive Today

Sharifa Tumamak / Julianne Borje -
In the Philippines, meals are meant to be shared, and kamayan is the most authentic way to do that.

Why Siomai Karton Is Called Karton By Filipino Students

Princess Mendoza / Julianne Borje -
Some foods come and go, but Siomai Karton has stayed — a quiet witness to everyday life, always ready to feed the next hungry soul.

Kimchi Is Not Just Your Regular Cabbage!

Gwen Martillano / Julianne Borje -
Kimchi started as a side dish on screen, and it knows how to steal the spotlight and, of course, our taste buds!

16th National Food Showdown Kicks Off In Iloilo City

Society Magazine -
Iloilo City opens its kitchens to the nation as the 16th National Food Showdown celebrates Filipino culinary artistry.
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