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Food
Food
Young La Union Farmer Innovates Duck, Honeybee Products
Society Magazine
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DTI-Ilocos Norte Opens Free Online Business Mentorship Program
February 27, 2026
Philippines To Sign 25 Development Assistance Loans From Japan, Korea, France
February 27, 2026
Philippine Book Festival: Growing The Industry, Amplifying Filipino Stories
February 27, 2026
Panagbenga To Highlight Baguio’s Evolution From 1990 Earthquake
February 27, 2026
Jackfruit Processing Hub To Rise In Leyte
Society Magazine
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July 16, 2025
A jackfruit processing facility is set to rise in Abuyog, Leyte, enhancing the local market.
‘Tinagboan’ Festival Highlights Camote, Coco Products
Society Magazine
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July 10, 2025
The "Tinagboan Festival" shines a light on local food production, showcasing sweet potato and coconut products during its 10th anniversary with government support.
Laguna Governor Pushes Food Tourism, Talent Growth
Society Magazine
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July 9, 2025
Governor Sol Aragones emphasizes the importance of supporting MSMEs in Laguna for food tourism and local talent enhancement.
Davao’s Cardava Bananas Exported To Saudi Arabia
Society Magazine
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June 26, 2025
Davao is set to export its first 20-ton shipment of Cardava bananas to Saudi Arabia on June 26, according to the Department of Agriculture.
Malunggay Takes Centerstage At Laoag Food Fair
Society Magazine
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June 23, 2025
Malunggay-inspired products captivated attendees at the Laoag Food Fair, marking a tribute to Ilocano culture.
Cotabato Mangoes Enter National Market With 20-Ton Deal
Society Magazine
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June 11, 2025
Cotabato farmers celebrate a successful 20-ton shipment of mangoes, marking their entry into the national market.
Philippine Mangoes Land In Rome In Bid To Win Over Italian Market
Society Magazine
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June 3, 2025
With the arrival of Philippine mangoes in Italy, there is a new chance for Italians to enjoy a tropical taste.
Philippine Launches New Roadmap On Food, Gastronomy Tourism
Society Magazine
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May 29, 2025
The Philippine government kicked off a roadmap aiming to enhance the country as a gastronomy and food tourism leader in Southeast Asia by 2029.
World Bank-Funded Project Modernizes Banana Chips Processing In Leyte
Society Magazine
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May 28, 2025
The modernization of banana chips processing in Leyte, supported by the World Bank, promises to uplift the livelihoods of local farmers.
Iloilo City’s Gastronomy Book Launched In Manila For Heritage Month
Society Magazine
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May 27, 2025
In honor of National Heritage Month, Iloilo City’s gastronomy book is unveiled in Manila, capturing the essence of local flavors.
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